Mangharam PURE COCOA BUTTER for Chocolate & Cosmetic use - 100 g Jar

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  • Regular price Rs. 318.60
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Introducing Mangharam 100% Pure & Natural Cocoa Butter

Ingredients: Fat extracted from Theobroma Cacao bean

100 % Natural: No additives preservatives, no artificial colour, no artificial flavours and thickeners have been used to manufacture this product.

Food Grade : can be used for making chocolates and confections.

It has a pure Cocoa aroma and a natural creamy colour. This Cocoa butter can be blended with Mangharam Chocolate soluble powder Colours to create exquisite chocolates, Ketogenic desserts and confections.

This is a vegetarian product. It can also be used for cosmetic purposes.

Instruction for Use: Can be grated, chipped or melted either during the baking process to prepare artisanal chocolate or added directly to your favourite desserts.

Shelf Life: 6 months. Store in a cool dry place, away from direct sunlight.