Transfer Sheets - Set 2

Transfer Sheets to produce Chocolate Decorations and Designer Chocolates of the finest quality.

In order to get a better transfer result.
Please pay attention to the following items when operating
1. Keep both transfer sheets and chocolate away from the water.
2. Use tempered chocolate which contains more than 30% Fat.
3. Do not keep the chocolate transfer sheets near warming apparatus.

Operation Guide.
1. Keep the rough side top of the transfer sheet on the tray or on magnetic chocolate mould plate.
2. Pour the melted chocolate on the transfer sheet.
3. Place the tray / mould into the fridge or air conditioned room as per the utility.
4. After the cooling process, remove the transfer film.

* Shipping in India: Calculated at checkout
* Shipping outside India: contact us at info@makechocolates.com
* Returns & Exchanges: Products once sold are non-returnable and non exchangeable.
* In Stock products will be dispatched in one or two working days.
* Expected Delivery 3-8 working days in India, depending on your location.