ChocoMan 30 Chocolate Melting,Tempering & Moulding Machine

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  • Rs. 206,271.00
  • Regular price Rs. 222,600.00
  • 4 available
Shipping calculated at checkout.

Mangharam Chocolate Solutions presents the ChocoMan 30 Chocolate Melting,Tempering & Moulding Machine

Designed in Europe and made by us in India, the ChocoMan 30 melts,  tempers  and moulds Chocolates. This Machine is ideally suited to produce 50 - 60 kgs per 8-hour shift. 

Now, you can start your own Chocolate Business with our ChocoMan 30  Chocolate Melting,Tempering & Moulding Machine. All  types of Chocolate, be they pralines, bars, slabs, hollow figurines, etc. can easily be produced with the help of this machine.

The ChocoMan 30 is crafted out of thick guage stainless steel (304 grade) and all the crucial components - motors, gear-box, etc. are imported from Europe, ensuring that Chocolates of the finest quality are produced. 

The ChocoMan 30 is equipped with a food grade Revolving Wheel as well as an Electronic Temperature Controller cum Indicator, ensuring that the Chocolate is in a constant state of temper, allowing the user to concentrate on the Creative Side of Chocolate Making.


To view the video of our ChocoMan 30 in action, please click here

Our ChocoMan 30 users and their comments here

Features of the ChocoMan 30 Chocolate Machine :

1. Heavy-duty machine ideally suited to the needs of Bakeries, Hoteliers, Chocolatiers, etc.

2. All Stainless Steel construction - thick guage and food-grade 304 grade Stainless Steel.

3. Electronic Temperature Controller for making fine quality chocolates - both pure and compound.

4. All the crucial components - Motor, Gear box, Bearings, Switch-gear, etc. - are sourced from world-class suppliers like Bonfiglioli, NBC, ABB, Siemens, etc. to ensure long and trouble-free service.

5. Lower Arm feature for quick melting of Chocolate.

6. Food-grade Revolving Wheel.

7.Useful and labour-saving Shaking Device ( Vibrator ), which removes the air bubbles from the Chocolate. It also helps remove chocolate from a mould to make a shell to fill the centre-filling.

8. Drain out facility to remove the chocolate from the machine after production.

9. Production capacity of 50-60 kgs/day.

10. Dimensions : L 92 cm x B 66 cm x H 104 cm

11. Weight : 100 kgs approx.

12. Power requirements : 3 KW

To view a comparison between our ChocoMan Tempering cum Moulding machines and understand their differences, please click here

Commercial terms : 

Prior Chocolate making knowledge required to get best results from this machine. The cost of this machine does not include the cost of any training or course. 
Goods once sold will not take back or exchanged.

Customers outside India :

Special Offer until 30 June 2021: 

ChocoMan 30 costs USD 3075 / Euro 2502 / GB Pounds 2271

( Power supply : 220V / 415 V )

Shipping charges at actuals.

For placing International orders, please click here